Today me and my boyfriend decided we wanted to make some creampuffs for the family! But how do you make nice creampuffs without any baking equipment... Improv!
Using self-raising flower instead of normal flower and blobbing the dough on with a spoon. Not being able to use a piping bag is fun too. Slicing open your puffs and again blobbing in the chocolate and whippedcream, finishing it off with a generous layer of chocolate to compensate for the horrible looking state of these creampuffs. But all of this doesn't take away from the flavour... Incredibly sweet and delicious!
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